| Description | Ficus rubiginosa
Port Jackson Fig Tree is a perfect feature tree with an incredible root system. When the climate suits, the plant grows much larger, sending down aerial roots from the tree which, when they reach the ground quickly form roots and become much thicker. They supply nutrients to the fig, allowing it to grow faster than the host tree. The aerial roots gradually encircle the host tree, preventing its main trunk from expanding. Despite the relatively large size of the leaves, it is popular for bonsai.
- Evergreen feature tree
- Tolerates coastal areas
- Excellent shade tree
20 litre pot | Allium tuberosum
Garlic chives are not mentioned in many of the old western herbals, but have been used in Asian cuisine for centuries. Like normal Chives, the are a hardy herbaceous perennial. The only differences being they have a mild garlic and onion flavour, and small white starry like flowers. They are great in pots or in the ground, preferring full sun to part shade. They can grow up to 50cm tall, and splitting the plant every few years will help ensure the plants survival. When harvesting, cut the leaves near to the ground, as it's better for the plant. Garlic chives are great used in salads, stirfrys, rice, and as a garnish for curries, soups, and potatoes. They will keep in the fridge for up to a week. Alternatively you can preserve them in butters, oils and vinaigrettes.
4"/10cm pot size. | |
| Content | Ficus rubiginosa
Port Jackson Fig, Rusty Fig or called 'Damun' in the Dharug language.
A large, fast-growing tropical tree with evergreen foliage native to eastern Australia. It has a large spreading growth, smooth grey trunks with buttresses and oval-shaped deep green leaves with velvety brown underneath.
It prefers rich fertile soil and has high water needs, particularly during summer when young. It will withstand coastal exposure but needs protection from strong winds.
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