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Cycad 'Sago Palm' removeChives 4" Pot remove
NameCycad 'Sago Palm' removeChives 4" Pot remove
ImageThe Cycad 'Sago Palm' features a large, upright cone at its centre and lush, feather-like green leaves. An attractive choice for an 8" pot.Chives 4" Pot
SKUCYCA00HCHIVN67
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Cycas revoluta

Sago Palms are wonderfully tough little palms, growing strong in the tough climate and soils of Victoria. • Very slow growing. • Thin, fern-like foliage, sprouting from the centre • Can be grown in pots, suitable for modern or tropical gardens

Allium schoenoprasum

Chives come from the same family as onions, leeks, and garlic. And originate from Northern Europe and North America. Chives are used as decorative borders in Britain. They are the mildest of all onions, and are probably the easiest to grow of all the culinary herbs! They are a hardy perennial herb and grow in clumps, in almost any soil condition. Although they prefer rich soil in a nice sunny position. They are also perfect to grow in pots. Splitting the plant every few years will ensure the plants survival. Chives can reach up to 60cm in height and don't have the typical onion bulb. The clumps have shoots of little purple flowers, which are very pretty and also edible. Use chives in sauces, fresh salads, in egg or omelette recipes or with cream cheese. Can be used as a garnish on soups or potatoes. Diced leaves are great mixed in sour cream for baked potatoes. Or why not mix with softened butter and add to grilled meat! When harvesting, cut close to the ground, which is better for the plant. Store in airtight plastic in the fridge for up to a week. You can also preserve chives in butters, oils, and vinaigrettes. 4"/10cm pot size.
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botanical name

Cycas revoluta

height x width

Up to 2m, but slow growing

features

Short single or multiple trunks develop with a compact crown of palm-like stiff fine pinnate dark green leaves, very unusual and attractive

conditions

Sun to shade in moist well-drained soil, protect from heavy frosts

landscape use

Pots, courtyards, plaza?s, specimens, general landscaping

Toxicity

All parts of a sago palm, especially the seeds, are extremely poisonous when ingested by humans or animals.

botanical name

Allium schoenoprasum

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